Canned Smoked mackerel in olive oil Jose Gourmet 120g

Small mackerel in olive oil that carries peppery messages between the fish and your taste buds. This version is different from the spiced ones in the range – it keeps things simple but still interesting. The oak smoking process for these small fish is quick, helping them stay moist and tender. The result is mackerel with a subtle smokiness that doesn’t overpower its natural flavor. Perfect straight from the tin or gently warmed to bring out the character of the olive oil. A great introduction to smoked fish for anyone who finds other varieties too intense.

Ingredients: Mackerel (Scomber japonicus) (70%) (fish), extra virgin olive oil (29%) (naturally smoked), salt.

Nutritional Information:

Nutrient amount
Energy 1609.8 kJ / 389.7 kcal
Saturated fat / 5.3 g
Carbohydrates / 0 g
Sugars / 0 g
Protein / 14.5 g