Appearance: Clear straw-gold color with a gentle pearly sheen. The texture is light, yet at the same time creamy and mineral in appearance.
Aroma: Seductive nose with aromas of stone fruits such as pear, apricot, and peach, complemented by delicate floral notes (honeysuckle), a leafy almond nuance, and subtle citrus freshness.
Taste: Dry medium body with a creamy core, fruit notes include stone fruit (crisp pear), apricot, and quince, with lively acidity (?6.8 g/L TA) and a slightly salty minerality. The texture is pleasantly warm and structured.
Finish: Long and harmonious aftertaste texture, where the creamy core smoothly transitions into a mineral, fresh finish. Expected drinking period: 2022–2027.
Specifications
| Others | |
|---|---|
| Country of origin | New Zealand |
| Type | Fresh white |
| Variety | Pinot Gris |
| % Alcohol | 13 |
| Type of product | Wine |
| Country | New Zealand |
| Vintage | 2011 |
| Volume | 0.75 |
| Wine Type | white wine |
| Natural wine | Natural wine |
| Brand | Mahi |
| Producer | Mahi |
| Region | Marlborough |
| Sugar Level | dry |
| sulfites | yes |
| Serving temperature | 8 - 10 °C |
| vegan | yes |
| vegetarian | yes |
| Wine clasification | still wine |