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Wine Rebula (ekološka) Erzetič 0,75 l

Code: 4728

Organic Rebula Erzetič is an excellent choice as a standalone aperitif or with dishes that stimulate the appetite. It...

Organic Rebula Erzetič is an excellent choice as a standalone aperitif or with dishes that stimulate the appetite. It pairs well with tempura vegetables, sandwiches with marinated trout or prosciutto, minestrone, risottos, pastas, and seafood. It is also recommended with fish, grilled chicken, mild cow’s cheeses, and other lighter dishes. It is best served at a temperature of 8–10 °C.
13.82 € 13.82 €
18.43 €/L

  • Country of origin
  • Type
  • Variety
  • % Alcohol
  • BIO
  • Type of product
  • Country
  • Vintage
  • Volume
  • Wine Type
  • Natural wine
  • Brand
  • Producer
  • Region
  • Sugar Level
  • Serving temperature
  • Wine clasification
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Značilnosti izdelka:

Country of origin Slovenia
Type Fresh white
Variety Rebula
% Alcohol 13
BIO BIO
Type of product Wine
Country Slovenia
Vintage 2021
Volume 0.75
Wine Type white wine
Natural wine Natural wine
Brand Erzetič
Producer Erzetič
Region Goriška Brda
Sugar Level dry
Serving temperature 8 - 10 °C
Wine clasification still wine

Appearance: The wine is light yellow in color with straw hues.

Aroma: The pronounced bouquet includes the scent of meadow flowers, blossoming cherry and apricot orchards, as well as hawthorn and blackthorn from the forest edges.

Taste: On the palate, the wine reveals a fruity character with an emphasis on ripe apples, pears, and vineyard peaches, complemented by citrus notes.

Finish: A nice balance between alcohol and acidity is rounded off by a pronounced mineral note, which gives the wine a pleasant salinity, also present in the long aftertaste.

Specifications

Others
Country of origin Slovenia
Type Fresh white
Variety Rebula
% Alcohol 13
BIO BIO
Type of product Wine
Country Slovenia
Vintage 2021
Volume 0.75
Wine Type white wine
Natural wine Natural wine
Brand Erzetič
Producer Erzetič
Region Goriška Brda
Sugar Level dry
Serving temperature 8 - 10 °C
Wine clasification still wine