Appearance: Pale and light pink color with warm golden sparkles, delicate slowly rising bubbles create a persistent foam.
Aroma: Subtle aroma leads to an elegant, gentle bouquet of fine notes of red fruit and citrus peel.
Taste: A special vinification method gives the cuvée a light, elegant taste that finishes with a fresh raspberry aftertaste.
Conclusion: Rosé champagne is ideal as an aperitif and pairs excellently with wild salmon or sushi. For dessert, it adds a sublime touch to the flavors of red fruit.
Specifications
| Others | |
|---|---|
| Country of origin | France |
| Type | Rich rosé |
| Variety | Blend |
| % Alcohol | 12 |
| Type of product | Wine |
| Country | France |
| Vintage | non vintage |
| Volume | 0.75 |
| Wine Type | sparkling wine |
| Brand | Billecart Salmon |
| Region | Champagne |
| Sugar Level | brut |
| Serving temperature | 6 - 8 °C |
| Wine clasification | sparkling wine |