Appearance: The wine is ruby red in color with a garnet hue.
Aroma: The intense bouquet is reminiscent of black cherry, tobacco, dried mushrooms, spices such as nutmeg and pepper, and notes of Mediterranean herbs, which combine into a hint of resin and mint.
Taste: The wine is soft, refreshing, with velvety tannins that pleasantly merge into a warm flavor, creating a harmonious and long-lasting, noble taste.
Conclusion: Vinification includes 15 days of maceration with fermentation in stainless steel tanks, an additional 15 days of maceration after fermentation is complete, 30 months of aging in new and used Slavonian oak barrique barrels, and a total of 62 months of aging before release to the market.
Specifications
| Others | |
|---|---|
| Country of origin | Italy |
| Type | Rich red |
| Variety | Nebbiolo |
| % Alcohol | 14 |
| BIO | BIO |
| Type of product | Wine |
| Country | Italy |
| Vintage | 2015 |
| Volume | 0.75 |
| Wine Type | red wine |
| Brand | Fontanafredda |
| Producer | Fontanafredda |
| Region | Piedmont |
| Sugar Level | dry |
| Serving temperature | 16 - 18 °C |
| Wine clasification | still wine |