Appearance: Deep ruby red color with subtle violet reflections.
Aroma: Intense aromas of ripe dark fruits (blackberries, black currants), spiced notes (pepper, cloves), cedar notes, Provance herbs, and subtle hints of leather and tobacco.
Palate: Full-bodied with silky yet firm tannins. In the mouth, black fruits, spices, a smoky note, and pronounced earthy minerality come through, giving the wine structure and elegance. Fresh acidity nicely supports the rich fruit character.
Finish: A long, complex finish with fruit-and-spice layers and gentle balsamic tones.
Specifications
| Others | |
|---|---|
| Country of origin | France |
| Type | Rich red |
| Variety | Blend |
| % Alcohol | 14.5 |
| James Suckling | 92 |
| Wine Spectator | 92 |
| Type of product | Wine |
| Country | France |
| Vintage | 2017 |
| Volume | 0.75 |
| Wine Type | red wine |
| Brand | Chateau Mont-Redon |
| Producer | Mont-Redon |
| Region | Rhône |
| Robert Parker | 93 |
| Sugar Level | sweet |
| Serving temperature | 16 - 18 °C |
| Wine clasification | still wine |