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Pricelist: Test Pricelist Phase3 Updated Pricelist
Pricelist: Test Pricelist Phase3 Updated Pricelist
James Suckling: 94 falstaff: 93
Wine EN PRIMEUR Clos Haut-Peyraguey 2024 0,75 l

Wine EN PRIMEUR Clos Haut-Peyraguey 2024 0,75 l

Code: 4728

The wine is the result of three harvests between September 19 and October 16, with most of the grapes coming from the...

The wine is the result of three harvests between September 19 and October 16, with most of the grapes coming from the middle harvest. With 130 grams of residual sugar, the wine is rich, with notes of apricot, chamomile, spices, pineapple, passion fruit, and a hint of French oak. Grape composition: 80% Sémillon, 20% Sauvignon Blanc. Delivery is expected in spring 2027. The minimum order is 6 identical bottles.
37.95 € 37.95 €
50.60 €/L

  • Country of origin
  • Type
  • Variety
  • James Suckling
  • Type of product
  • Country
  • falstaff
  • Volume
  • Wine Type
  • Brand
  • Producer
  • Region
  • Sugar Level
  • sulfites
  • Serving temperature
  • Wine clasification
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Značilnosti izdelka:

Country of origin France
Type Rich white
Variety Blend
James Suckling 94
Type of product Wine
Country France
falstaff 93
Volume 0.75
Wine Type white wine
Brand Clos Haut-Peyraguey
Producer Clos Haut-Peyraguey
Region Bordeaux
Sugar Level sweet
sulfites yes
Serving temperature 10 - 12 °C
Wine clasification still wine

Appearance: Golden yellow color with shiny hues.

Aroma: Intense and complex, with notes of candied fruit, honey, apricots, and subtle floral tones.

Taste: Full and rich, with excellently balanced sweetness and freshness, notes of tropical fruit, citrus, and a slightly spicy finish can be detected.

Finish: Long, elegant, and harmonious, with a persistent fruity aftertaste.

Specifications

Others
Country of origin France
Type Rich white
Variety Blend
James Suckling 94
Type of product Wine
Country France
falstaff 93
Volume 0.75
Wine Type white wine
Brand Clos Haut-Peyraguey
Producer Clos Haut-Peyraguey
Region Bordeaux
Sugar Level sweet
sulfites yes
Serving temperature 10 - 12 °C
Wine clasification still wine