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Wine EN PRIMEUR Suduiraut Vielles Vignes 2024 0,75 l

Code: 4728

The 2024 vintage brings a wine with a pale greenish-yellow color. On the nose, rich notes of vanilla, leafy notes,...

The 2024 vintage brings a wine with a pale greenish-yellow color. On the nose, rich notes of vanilla, leafy notes, pear candies, and passion fruit are expressed. On the palate, the wine is medium-bodied, with an elegant structure, lively acidity, and a long finish. The wine expresses the estate’s classic style, combining power and elegance. Grape composition: 56% Sémillon, 44% Sauvignon Blanc; aged for 9 months in French oak barrels, of which 12% are new, the rest in second-use barrels, with regular lees stirring (bâtonnage).
52.38 € 52.38 €
69.84 €/L

  • Country of origin
  • Type
  • Variety
  • James Suckling
  • Type of product
  • Country
  • falstaff
  • Vintage
  • Volume
  • Brand
  • Producer
  • Region
  • Robert Parker
  • Sugar Level
  • sulfites
  • Serving temperature
  • Wine clasification
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Značilnosti izdelka:

Country of origin France
Type Rich white
Variety Blend
James Suckling 95
Type of product Wine
Country France
falstaff 93
Vintage 2024
Volume 0.75
Brand Chateau Suduiraut
Producer Chateau Suduiraut
Region Bordeaux
Robert Parker 92
Sugar Level dry
sulfites yes
Serving temperature 10 - 12 °C
Wine clasification still wine

Appearance: Intense golden-yellow color with sparkling hues.

Aroma: Complex and refined, with aromas of ripe peaches, apricots, honey, floral notes, and a slight hint of spices.

Taste: Full and rich body, with excellently balanced sweetness and freshness, notes of candied fruit, citrus, and a slight minerality can be detected.

Finish: Long, elegant, and harmonious aftertaste with persistent fruity and honeyed notes.

Specifications

Others
Country of origin France
Type Rich white
Variety Blend
James Suckling 95
Type of product Wine
Country France
falstaff 93
Vintage 2024
Volume 0.75
Brand Chateau Suduiraut
Producer Chateau Suduiraut
Region Bordeaux
Robert Parker 92
Sugar Level dry
sulfites yes
Serving temperature 10 - 12 °C
Wine clasification still wine