Appearance: Bright rich ruby color with a turquoise rim, clear and with medium to high color intensity.
Aroma: Primary aromas: ripe red fruits, cherry, plum, blackberry; spices and sweet smoke. Secondary: earthiness, lichens, tobacco, spices such as cinnamon and licorice. Tertiary: dried herbs, subtle woody extracts, spicy character.
Taste: Completely dry (~<3 g/l), medium-full body, high acidity, medium tannins. Fruit profile: ripe cherry, blackberry, plums, with spicy and earthy highlights. Texture is silky, pleasant, and well balanced.
Finish: Long and elegant aftertaste with fruity and spicy notes, finely integrated minerality. Tannins are soft yet structured, the finish is fresh and lasting.
Specifications
| Others | |
|---|---|
| Country of origin | Lebanon |
| Type | Rich red |
| Variety | Blend |
| % Alcohol | 14 |
| Type of product | Wine |
| Country | Lebanon |
| Vintage | 2018 |
| Volume | 0.75 |
| Wine Type | red wine |
| Natural wine | Natural wine |
| Brand | Chateau Musar |
| Producer | Chateau Musar |
| Region | Bekaa Valley |
| Sugar Level | dry |
| sulfites | yes |
| Serving temperature | 16 - 18 °C |
| vegan | yes |
| vegetarian | yes |
| Wine clasification | still wine |