Appearance: It boasts an exceptionally full body and a pure fruity note that intertwines with unmistakable undergrowth detail.
Aroma: We detect intense aromas of black truffle, black cherries, sweet licorice, and mulberry, which add complexity and richness to the wine’s scent.
Palate: On the tongue, intense flavors of black cherries, sweet licorice, and mulberry develop, interweaving with delicate notes of undergrowth and black truffle, with no detectable signs of oak wood.
Finish: The wine displays exceptional complexity and richness of flavors that linger in the mouth for a long time, evoking a unique and unforgettable wine experience.
Specifications
| Others | |
|---|---|
| Country of origin | France |
| Type | Rich red |
| Variety | Merlot |
| % Alcohol | 15 |
| Type of product | Wine |
| Country | France |
| falstaff | 98 |
| Vintage | 2000 |
| Volume | 0.75 |
| Wine Type | red wine |
| Brand | Chateau Petrus |
| Producer | Chateau Petrus |
| Region | Bordeaux |
| Robert Parker | 100 |
| Sugar Level | dry |
| Serving temperature | 14 - 16 °C |
| Wine clasification | still wine |
| VINTAGE | Vintage |
| Wine Enthusiast | 98 |