Appearance: Light to medium ruby-red, clear.
Aroma: Wild berries, floral tones, cherry jam, rose petal, citrus peel. Secondary notes: a subtle spiciness, earthy undertones, a mineral hint in the background.
Palate: Dry; acidity is fresh and persistent, not too aggressive, well integrated. Body: medium body; tannins are finely grained, with an elegant structure. Flavour notes: berries (cherries, raspberries), a hint of vanilla/oak, a mineral note, perhaps a slight thread of citrus acidity on the finish.
Finish: Medium-long to long; clean, fruity impressions linger; the acidity and minerality keep the wine fresh even after the sip. The wine is balanced, with enough structure to enjoy now, but also has the potential to develop further over the next few years (3–5 years, depending on storage conditions).
Specifications
| Others | |
|---|---|
| Country of origin | United States |
| Type | Rich red |
| Variety | Pinot Noir |
| % Alcohol | 14.8 |
| James Suckling | 93 |
| Type of product | Wine |
| Country | United States |
| Vintage | 2023 |
| Volume | 0.75 |
| Wine Type | red wine |
| Brand | Domaine Roy & Fils |
| Producer | Domaine Roy & Fils |
| Region | Oregon |
| Sugar Level | dry |
| sulfites | yes |
| Serving temperature | 14 - 16 °C |
| Wine clasification | still wine |