Appearance: Dark ruby-garnet color with violet reflections and a deep disk— the wine visually suggests concentration and a good structure, with a dense body and intense pigment.
Aroma: On the nose, intense ripe dark fruit—blackberries, black cherries, plums, and blackcurrant. Then follow subtle hints of spices, a slight minerality, and possible earthy (»loamy soil«) notes, with a touch of oak in the background: vanilla, as well as delicate wood and spiced nuances. With longer airing, faint herbal or dried spice notes may also appear.
Palate: Full-bodied, with a pleasantly structured finish featuring ripe but not aggressive tannins. The fruit sweetness is deep and mature, dominated by dark fruit (black cherries, blackberries, plums) and a beautifully integrated acidity that preserves freshness and balance. The texture is smooth and full, with an impression of maturity and well-balanced, ripe tannins. Woody elements are present, but they are nicely aligned with the fruit— they do not dominate. The wine is already approachable, though in the coming years it will gain complexity.
Finish: A long-lasting finish where the fruit returns together with subtle mineral notes, spices, and a hint of earthiness. Well-expressed structure and balanced elegance—the finish is clean, harmonious, and promises a beautiful development over the years.
Specifications
| Others | |
|---|---|
| Country of origin | France |
| Type | Rich red |
| Variety | Blend |
| % Alcohol | 14.5 |
| Type of product | Wine |
| Country | France |
| falstaff | 94 |
| Vintage | 2019 |
| Volume | 0.75 |
| Wine Type | red wine |
| Brand | Chateau Rol Valentin |
| Producer | Chateau Rol Valentin |
| Region | Bordeaux |
| Robert Parker | 92 |
| Sugar Level | dry |
| sulfites | yes |
| Serving temperature | 16 - 18 °C |
| Wine clasification | still wine |
| Wine Enthusiast | 91 |